Fudge

Fudge (makes 1 8×8 pan)
Ingredients:

14-oz semi-sweet chocolate
1 14-oz can sweetened condensed milk
1/4 cup butter, softened
1 cup walnuts, dried fruit, toffee chips, or any other mix-in (optional)
Line an 8×8 pan with aluminum foil and spray very lightly with cooking spray.
Place chocolate, sweetened condensed milk and butter in a double boiler. Stir until chocolate is melted and mixture is incorporated.
Pour mixture into the pan and smooth the top. Cover and chill until firm, about 1-2 hours. Cut into small squares before serving.
Recipe from AllRecipes

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