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Quick & Easy Recipes

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Easy Classic Meatloaf
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Easy Classic Meatloaf

Byadmin October 8, 2013

Ingredients Meatloaf 2 pounds ground beef 2 Eggs lightly whisked 2 Tablespoons Worcestershire Sauce 4 cloves garlic – crushed 1…

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Slow-Cooker Roast Beef
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Slow-Cooker Roast Beef

Byadmin October 3, 2013

Ingredients 4 lbs boneless sirloin tip roast 1/2 cup all-purpose flour, divided 1 (1 1/4 ounce) envelope onion soup mix…

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Mexican Bow-tie Pasta with Chicken
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Mexican Bow-tie Pasta with Chicken

Byadmin September 29, 2013

Ingredients 1 pound uncooked bow-tie pasta 1 1/2 pounds boneless, skinless chicken thighs or breasts 2 tablespoons butter 2 cloves garlic, crushed 1/4 cup all-purpose…

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Grilled Tilapia with Smoked Paprika and Parmesan Polenta
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Grilled Tilapia with Smoked Paprika and Parmesan Polenta

Byadmin September 29, 2013

Ingredients Polenta: 4 cups fat-free milk 1 cup quick-cooking polenta 1/4 teaspoon salt 1/3 cup (1 1/2 ounces) grated Parmesan cheese Fish: 1 1/2…

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Grilled Chicken and Zucchini Wraps
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Grilled Chicken and Zucchini Wraps

Byadmin September 29, 2013February 12, 2014

Ingredients 4 boneless, skinless chicken breasts 4 to 6 zucchini, sliced lengthwise into 1/4-inch thick slices olive oil salt and pepper to…

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Churrasco Steak and Arugula
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Churrasco Steak and Arugula

Byadmin September 25, 2013

Ingredients FOR THE CHIMICHURRI 1/2 cup finely minced candied Red Peppers 1/4 cup candied pepper liquid 1/4 cup brine-packed capers, rinsed and finely chopped 1/4 cup finely chopped…

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Chicken Cutlet
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Chicken Cutlet

Byadmin September 25, 2013February 12, 2014

Ingredients CHICKEN 4 boneless skinless chicken breasts (about 5 ounces each) all-purpose flour (for dredging) 2 large eggs 1 1/4 cups fresh breadcrumbs 1 1/3 cups finely grated…

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Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives Over Polenta
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Braised Pork Shoulder with Tomatoes, Cinnamon, and Olives Over Polenta

Byadmin September 25, 2013

Ingredients 2 pounds pork shoulder (also called pork butt), cut into 2-inch chunks Kosher salt and freshly ground black pepper, for seasoning…

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Capunti Pasta with Dried Sweet Italian Peppers
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Capunti Pasta with Dried Sweet Italian Peppers

Byadmin September 25, 2013

Ingredients 1 recipe semolina pasta dough (see recipe below) 6 tablespoons (88 ml) extra-virgin olive oil 2 cloves garlic, sliced 2 pints grape tomatoes, halved if large 2 tablespoons chopped…

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Honey-Citrus Glazed Salmon with Caramelized Onion Mashed Potatoes
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Honey-Citrus Glazed Salmon with Caramelized Onion Mashed Potatoes

Byadmin September 25, 2013

Ingredients MASHED POTATOES: 1 large onion 6 tbsp butter 2 lb russet potatoes 1/2 cup milk Salt and pepper SALMON: 1 orange 1/4 cup honey 4 salmon fillets (5 to 6oz…

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Pasta Bake with Pancetta, Rosemary, and Ground Pork
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Pasta Bake with Pancetta, Rosemary, and Ground Pork

Byadmin September 25, 2013

Ingredients 6 tablespoons extra virgin olive oil 1 red onion, peeled and finely chopped 1 carrot, peeled and finely chopped 9 ounces pancetta, cubed 18 ounces ground pork 2 tablespoons freshly chopped…

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Braised Chicken all’Arrabbiata
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Braised Chicken all’Arrabbiata

Byadmin September 25, 2013

Ingredients 6 whole(s) chicken legs, split into drumsticks and thighs Salt and freshly ground black pepper 3 tablespoon(s) extra-virgin olive oil 1 large red onion, diced…

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Chicken Marsala Recipe
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Chicken Marsala Recipe

Byadmin September 16, 2013September 16, 2013

Ingredients 6 boneless, skinless chicken breasts, flatten to 1/4 inch thickness 2/3 cup rice flour 1/3 cup cornstarch Freshly ground…

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Green Curry
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Green Curry

Byadmin September 5, 2013

Green Curry Paste (Nam Phrik kaeng kaow) Ingredients: 15 Chilies fresh green chilies for green curry paste 10 Chilies red…

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Chicken Mole Enchiladas
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Chicken Mole Enchiladas

Byadmin September 5, 2013

Ingredients: Corn tortillas Pepper jack cheese, grated 1/2 yellow onion, chopped Chicken mole green onions for garnish 1 can enchilada…

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Midwestern Matambre Recipe
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Midwestern Matambre Recipe

Byadmin August 22, 2013

For each meat roll: 1 ¾ lbs brisket, split open (but still in one piece) and lightly pounded (As far…

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