Eggs in the Oven

Eggs-in-the-Oven

Eggs in the Oven
Ingredients
  • 2 eggs
  • 1 tbsp cream
  • 1/2 tsp butter
  • Garnish:
  • 1 garlic clove, chopped
  • 1 tbsp parsley, chopped
  • 1 tsp oregano
  • Salt
  • Pepper
Instructions
  1. Preheat the oven at broil (grill). Place the cream and butter in an oven-safe plate. Put on the top rack for two minutes to heat it up, then remove. Break the eggs in the plate. Place all the garnish ingredients at the top. Put back on the top rack again and broil for 5 minutes. Serve with fresh bread.

 

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